Catalog Search Results
Author
Publisher
Dey St., an imprint of William Morrow
Pub. Date
[2024]
Language
English
Appears on list
Description
"The debut cookbook from benny blanco--pop music super-producer, artist, actor on FXX's Dave, and consummate food freak--teaches you everything you need to know about cooking, enjoying life, and throwing the greatest dinner party of all time."--
Author
Publisher
Dorling Kindersley Limited
Pub. Date
2024.
Language
English
Description
Whether you want to make fresh, fruity breakfasts, light snacks and air fryer treats, hearty slow-cooked casseroles, or sumptuous desserts, Rebecca's easy-to-follow recipes are designed to save you time and money, making the most of your favourite seasonal ingredients and store-cupboard essentials. With recipes tailor-made for Air-fryers and slow cookers, cooking once for all the family has never been simpler. With useful tips on budgeting, batch...
Author
Publisher
Simon Element
Pub. Date
2024.
Language
English
Description
Through 100 flavor-bomb dishes that are good for your health, heart and mind, the creator of Brocc Your Body wants to remove the anxiety around food by helping us all feel more confident in and out of the kitchen-and live life to the fullest.
Author
Publisher
DK
Pub. Date
2024.
Language
English
Description
"Life is busy, right? And the last thing you need when life gets in the way is complicated, time-consuming recipes that make it impossible to get dinner on the table. What you need is a cookbook that makes it easy to create simple, comforting meals, using everyday ingredients you already have in your kitchen. In The Tried & True Cookbook, Alyssa Rivers--also known as "The Recipe Critic" to her over 12 million loyal Facebook followers--gives you comforting...
Author
Publisher
Union Square Kids
Pub. Date
[2023]
Language
English
Description
"A combination of photographs and illustrations, What's on Your Plate? depicts the food culture of 14 different countries, including the United States, Mexico, Brazil, Spain, France, Italy, Greece, Morocco, Ethiopia, Israel, India, China, Japan, and Thailand. Each spread includes an overview of the country and its native foods/dishes, a few photographs of the various dishes with pronunciations and descriptions to pair, an easy recipe for kids to try,...
Author
Publisher
Insight Editions
Pub. Date
[2022]
Language
English
Description
"Calling all Pokemon trainers, this exciting cookbook includes step-by-step instructions and eye-catching photos that will give kids the energy for their next battle through recipes from every region of the Pokemon universe."--
Author
Publisher
Abrams
Pub. Date
2024.
Language
English
Description
"Emphasizing balance, recipe developer Jess Damuck shares more than 100 of her favorite easy, vegetable-centric dishes, which include just an occasional bit of meat, dairy, or decadence. Jess turns her considerable talent for creating gorgeous, obsession-worthy recipes to traditional health food--from smoothies to salads to grain bowls and tofu stir-fries--giving the genre a playful and delicious update, amping up the colors, textures, and flavors,...
Publisher
America's Test Kitchen
Pub. Date
[2024]
Language
English
Description
The ATK cooks take you into the vast world of beans and grains, which is both approachable and delicious, providing expert cooking instructions and make-ahead know how through more than four hundred foolproof recipes that reimagine the classics to let beans deliciously take over.
Author
Publisher
Workman Publishing
Pub. Date
2024.
Language
English
Description
"With simple lessons and recipes that put irresistible, vegetable forward dishes in every home cook's everyday rotation, IACP Award winner and James Beard Award finalist Cara Mangini presents a foundational education in vegetable cooking in an approachable framework, through uncomplicated lessons with seasonal riffs. More than 100 recipes"--
Author
Publisher
Tuttle Pub
Pub. Date
[2011]
Language
English
Description
Presents a collection of recipes for traditional and popular Chinese dishes, with tips on ingredients, equipment, and cooking techniques and divided into such categories as appetizers, soups, dumplings, meat dishes, vegetables, and desserts.
Author
Publisher
St. Martin's Griffin
Pub. Date
[2023]
Language
English
Description
"From an Instagram health, fitness, and food influencer with over half a million followers, Rachael's Good Eats is a beautiful, accessible four-color cookbook with over 100 recipes in every category from breakfasts, soups and hearty salads, to cozy comfort mains and all kinds of desserts! Rachael DeVaux's Good Eats makes cooking meals and daily treats enjoyable-and keeps the prep and kitchen clean-up easy as can be. Many dishes are one-pan, and almost...
Author
Publisher
Little, Brown & Company
Pub. Date
2024.
Language
English
Description
"This is Milk Street's new and comprehensive guide to today's recipe repertoire, full of fresh flavors and simple yet game-changing techniques. This is everyday cooking you actually want to cook every day. Milk Street 365 is both inspiration and reference for the contemporary kitchen, with recipes that will change the way you cook at home==from soups, stews and salads to flatbreads, pizzas and noodle."--Amazon.
13) Minecraft: the crafter's kitchen : an official Minecraft cookbook for young chefs and their families
Author
Publisher
Random House Worlds
Pub. Date
[2023]
Language
English
Description
"Featuring 60 step-by-step recipes, this official Minecraft cookbook gives aspiring young chefs the tools needed to begin a lifelong love of cooking--as well as important lessons on environmental stewardship. The recipes in The Crafter's Kitchen are inspired by the beloved game and are ideal for kitchen first-timers and kids learning to cook with their parents. Each chapter features a unique biome of the Minecraft world, from Deep Ocean to Crimson...
15) Koreaworld
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2024]
Language
English
Description
"A vibrant exploration of the evolution of Korean cuisine, both in Korea and in Koreatowns across the globe, with more than 75 bold, flavor-packed recipes and stunning photography. Join chef Deuki Hong and journalist Matt Rodbard as they take an insider's look at the exciting evolution of Korean food in modern times, breaking new recipe ground with beloved sweet-spicy barbecue, creative rice and seafood dishes, powerful stews, and KPOP-fueled street...
Publisher
RDA Enthusiast brands
Pub. Date
[2024]
Language
English
Description
"300+ fuss-free recipes that save money & time. You don't need a lengthy list of ingredients to create a delicious homemade meal! Instead, put money back in your wallet and time back in your schedule with the Taste of Home Ultimate 5 Ingredient Cookbook!"--
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2024]
Language
English
Description
"Make pizza night a fun weekly tradition with these 52 seasonal pizzas paired with salads for a complete meal-from the award-winning author of Bread Toast Crumbs and creator of the blog Alexandra's Kitchen Creating consistently great pizza from scratch isn't complicated--even kids can get in on the fun and lend a hand! Whether cooking pizza in your kitchen oven, a tabletop pizza oven, or an outdoor wood-burning oven, it all starts with the dough....
Author
Publisher
DK
Pub. Date
2024.
Language
English
Description
Britain's best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like your favorite TV chef with hundreds of delicious tried-and-tested recipes and must-know cooking techniques for you to give a whirl. From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favorites such as lasagne, chili con carne, and three-cheese macaroni, you'll find...
Author
Publisher
Union Square & Co
Pub. Date
[2024]
Language
English
Description
Italian food has captivated our taste buds for centuries. Combining simplicity and creativity, it enchants with an alchemy of high-quality ingredients, recipes tied to the specialties of each region, and the experience of being at the table. There is an entire category of smaller bites--spuntini--meant to be enjoyed at in-between-meal moments of the day. This snack cookbook by Italian food expert Anna Francese Gass introduces the American audience...
Author
Publisher
Mango Publishing Group
Pub. Date
[2023]
Language
English
Description
"Discover the ultimate time-saving solution with 15 Minute Meals. This indispensable guide to fast, flavorful, and healthy family recipes by James Beard, IACP, and Emmy-Nominated Ali Rosen features step-by-step instructions for super quick dinner ideas--actually ready in 15 minutes--to satisfy the busiest person. The ultimate convenience. Full of flavorful dishes packed with no-prep vegetables, this quick meals cookbook provides step-by-step instructions...